Blackcurrant jam

Ingredients

Blackcurrants (40%), water, sugar, gelling agent – pectin, acidity regulator – citric acid.

Nutritional Information (per 100 g)

Energy value: 632 kJ/149 kcal
Fat: 0.5 g
including saturated fatty acids: 0 g
Carbohydrates: 35 g
including sugars: 30 g
Protein: < 0.5 g Salt: 0.03 g

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