Raspberry Preserve

Ingredients

Raspberries, sugar, water, gelling agent – pectin, acidity regulator – citric acid, antioxidant – ascorbic acid.

Nutritional Information (per 100 g)

Energy: 689 kJ/163 kcal
Fat: < 0.5 g of which saturates: 0 g Carbohydrates: 38 g of which sugars: 33 g Protein: 0.7 g Salt: 0 g

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